I. Schuphan: search on Z-Library

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1

Metabolism of the herbicide glufosinate-ammonium in plant cell cultures of transgenic (rhizomania-resistant) and non-transgenic sugarbeet (Beta vulgaris), carrot (Daucus carota), purple foxglove (Digitalis purpurea) and thorn apple (Datura stramonium)

Boris P Müller, Andreas Zumdick, Ingolf Schuphan, Burkhard Schmidt

Journal:

Pest Management Science

Year:

2001

Language:

english

File:

PDF, 169 KB

english, 2001

2

Bone Tissue Engineering: Attachment of Ultralow Amount of Engineered Plant Viral Nanoparticles to Mesenchymal Stem Cells Enhances Osteogenesis and Mineralization (Adv. Healthcare Mater. 21/2020)

Lin, YingâYing, Schuphan, Juliane, Dickmeis, Christina, Buhl, Eva Miriam, Commandeur, Ulrich, Fischer, Horst

Journal:

Advanced Healthcare Materials

Year:

2020

File:

PDF, 14.94 MB

2020

3

Attachment of Ultralow Amount of Engineered Plant Viral Nanoparticles to Mesenchymal Stem Cells Enhances Osteogenesis and Mineralization

Lin, YingâYing, Schuphan, Juliane, Dickmeis, Christina, Buhl, Eva Miriam, Commandeur, Ulrich, Fischer, Horst

Journal:

Advanced Healthcare Materials

Year:

2020

File:

PDF, 2.25 MB

2020

4

Prelevements et preparation des echantillons pour les recherches sur les facteurs de qualite

Journal:

Plant Foods for Human Nutrition

Year:

1964

File:

PDF, 59 KB

1964

5

Metabolism of [ring-2,6-14]parathion in plant cell suspension cultures of carrot (Daucus carota), purple foxglove (Digitalis purpurea), soybean, thorn apple (Datura stramonium) and wheat (Triticum aestivum)

Doris Van Der Krol, Ingolf Schuphan, Brigitte Thiede, Burkhard Schmidt

Journal:

Pest Management Science

Year:

1995

Language:

english

File:

PDF, 972 KB

english, 1995

6

Nutritional value of crops as influenced by organic and inorganic fertilizer treatments

Journal:

Plant Foods for Human Nutrition

Year:

1974

Language:

english

File:

PDF, 1.47 MB

english, 1974

7

Différences génétiques de qualité des protéines et de teneurs en amino-acides indispensables chez les végétaux alimentaires

Journal:

Plant Foods for Human Nutrition

Year:

1958

File:

PDF, 527 KB

1958

8

Synthesis of branched para-nonylphenol isomers: Occurrence and quantification in two commercial mixtures

Alexander S. Ruß, Ralph Vinken, Ingolf Schuphan, Burkhard Schmidt

Journal:

Year:

2005

Language:

english

File:

PDF, 240 KB

english, 2005

9

Chlorinated isomers of nonylphenol differ in estrogenic and androgenic activity

Cormio, Paola G., Christmann, Mathias, Rastall, Andrew, Grund, Stefanie, Hollert, Henner, Schuphan, Ingolf, Schmidt, Burkhard

Journal:

Journal of Environmental Science and Health Part A

Year:

2011

Language:

english

File:

PDF, 335 KB

english, 2011

10

Libri Novi

Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1977

Language:

english

File:

PDF, 799 KB

english, 1977

11

Diensynthese von trans-1.4.5.6.7.7-hexachlor-2.3-bis-carboxy -methyl-bicyclo-[2.2.1]-hepten-(5)

I. Schuphan, G. Tölg

Journal:

Tetrahedron Letters

Year:

1969

Language:

german

File:

PDF, 94 KB

german, 1969

12

Biotransformation of atrazine in transgenic tobacco cell culture expressing human P450

Maren Bode, Petra Stöbe, Brigitte Thiede, Ingolf Schuphan, Burkhard Schmidt

Journal:

Pest Management Science

Year:

2004

Language:

english

File:

PDF, 185 KB

english, 2004

13

Metabolism of imidacloprid and DDT by P450 CYP6G1 expressed in cell cultures of Nicotiana tabacum suggests detoxification of these insecticides in Cyp6g1-overexpressing strains of Drosophila melanogaster, leading to resistance

Nicole Joußen, David G Heckel, Matthias Haas, Ingolf Schuphan, Burkhard Schmidt

Journal:

Pest Management Science

Year:

2008

Language:

english

File:

PDF, 422 KB

english, 2008

14

Metabolism of Methoxychlor by the P450-Monooxygenase CYP6G1 Involved in Insecticide Resistance of Drosophila melanogaster after Expression in Cell Cultures of Nicotiana tabacum

Nicole Joußen, Ingolf Schuphan, Burkhard Schmidt

Journal:

Chemistry & Biodiversity

Year:

2010

Language:

english

File:

PDF, 395 KB

english, 2010

15

High-performance liquid chromatographic determination of the rhamnolipids produced by Pseudomonas aeruginosa

Torsten Schenk, Ingolf Schuphan, Burkhard Schmidt

Journal:

Journal of Chromatography A

Year:

1995

Language:

english

File:

PDF, 466 KB

english, 1995

16

Laudatio für Prof. Dr. L. Genevois

Journal:

Plant Foods for Human Nutrition

Year:

1969

Language:

german

File:

PDF, 105 KB

german, 1969

17

Einfluß genetischer und umweltbedingter Faktoren auf die Gehalte an Vitamin B1, Vitamin B2und Niacin von Winter- und Sommerweizen

Werner Schuphan, Maria Kling, Gudrun Overbeck

Journal:

Plant Foods for Human Nutrition

Year:

1968

Language:

german

File:

PDF, 2.65 MB

german, 1968

18

Methioningehalt und Eiweißqualität von Blattpflanzen in Abhängigkeit von der Stickstoffdüngung

Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1961

Language:

german

File:

PDF, 1.40 MB

german, 1961

19

Über die Biologische Wertigkeit des Kartoffeleiweißes. Die statistische Streuung der Anteile der exogenen Aminosäuren am Rohprotein in Abhängigkeit von genetischen und ökologischen Faktoren

W. Schuphan, W. Postel

Journal:

Naturwissenschaften (The Science of Nature)

Year:

1957

Language:

german

File:

PDF, 458 KB

german, 1957

20

Evaluating Resistance to Bt Toxin Cry1Ab by F2 Screen in European Populations of Ostrinia nubilalis (Lepidoptera: Crambidae)

Engels, H., Bourguet, D., Cagáň, L'., Manachini, B., Schuphan, I., Stodola, T. J., Micoud, A., Brazier, C., Mottet, C., Andow, D. A.

Journal:

Journal of Economic Entomology

Year:

2010

Language:

english

File:

PDF, 98 KB

english, 2010

21

Zur Anwendung von 2,4-Dichlorphenoxyessigsäure (2,4-D) bei Tomaten. Der Metabolismus des 2,4-D in Tomatenfrüchten

H. Müller, W. Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1975

Language:

german

File:

PDF, 544 KB

german, 1975

22

Libri Novi

W. Schuphan, Czaja, C. Regel, George M. Hocking

Journal:

Plant Foods for Human Nutrition

Year:

1967

Language:

german

File:

PDF, 777 KB

german, 1967

23

Libri novi

L. Genevois, Czaja, W. Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1965

File:

PDF, 339 KB

1965

24

Reviews

W. Schuphan, C. Regel

Journal:

Plant Foods for Human Nutrition

Year:

1959

Language:

german

File:

PDF, 273 KB

german, 1959

25

Biologische Tests von Bodenextrakten zur Erkennung von Bodenkontaminationen Einstiegswerte und Test-Fensterbreite

Ingolf Schuphan, Sabine Maier-Gaipl, Eva Herlitz, Jutta Schreiner, Ursula Tietz

Journal:

Environmental Sciences Europe

Year:

1997

File:

PDF, 1.44 MB

1997

26

Mikrobieller PAK-Abbau

Susanne Schwiening, Ingolf Schuphan

Journal:

Environmental Sciences Europe

Year:

1999

File:

PDF, 1.12 MB

1999

27

Metabolism of the environmental estrogen bisphenol A by plant cell suspension cultures

B Schmidt, I Schuphan

Journal:

Year:

2002

Language:

english

File:

PDF, 127 KB

english, 2002

28

Untersuchungen über wichtige Qualitätsfehler des Knollenselleries bei gleichzeitiger Berücksichtigung der Veränderung wertgebender Stoffgruppen durch die Düngung

Schuphan, Werner

Journal:

Bodenkunde und Pflanzenernährung

Year:

2007

Language:

german

File:

PDF, 2.91 MB

german, 2007

29

Ernährungsversuche mit pflanzlicher Mischkost zur Ermittlung der Aufwertbarkeit von pflanzlichen Eiweißstoffen

Ingeborg Weinmann, Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1958

Language:

german

File:

PDF, 662 KB

german, 1958

30

Gustav Bredemann zum 80. Geburtstag

Journal:

Plant Foods for Human Nutrition

Year:

1960

Language:

german

File:

PDF, 154 KB

german, 1960

31

Studien über essentielle Aminosäuren in Kartoffeln

Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1959

Language:

german

File:

PDF, 627 KB

german, 1959

32

Buchbesprechungen

C. H. Mellinghoff, K. Lang, R. Frey, M. J. L. Dols, W. Schuphan, H. Richter, Spiess

Journal:

European Journal of Nutrition

Year:

1964

Language:

german

File:

PDF, 552 KB

german, 1964

33

Behavior of [14C]-4-nitrophenol and [14C]-3,4-dichloroaniline in laboratory sediment-water systems: Part 2. Desorption experiments and identification of sorptive fraction

Kerstin Heim, Ingolf Schuphan, Burkhard Schmidt

Journal:

Environmental Toxicology and Chemistry

Year:

1995

Language:

english

File:

PDF, 794 KB

english, 1995

34

Biosafety of Hybrids between Transgenic Virus-Resistant Sugar Beet and Swiss Chard

Bartsch, Detlef, Brand, Ulrike, Morak, Claudia, Pohl-Orf, Matthias, Schuphan, Ingolf, Ellstrand, Norman C.

Journal:

Ecological Applications

Year:

2001

Language:

english

File:

PDF, 1.14 MB

english, 2001

35

Zum Metabolismus des Endosulfans in Ratten und Mäusen

Schuphan, I., Ballschmiter, K., Tölg, G.

Journal:

Zeitschrift für Naturforschung B

Year:

1968

File:

PDF, 5.42 MB

1968

36

[2,3] Sigmatropic rearrangement of S-(3-chloroallyl) thiocarbamate sulfoxides followed by a 1,2-elimination reaction yielding unsaturated aldehydes and acid chlorides

Ingolf Schuphan, John E. Casida

Journal:

Tetrahedron Letters

Year:

1979

Language:

english

File:

PDF, 289 KB

english, 1979

37

Eröffnungsansprache

Journal:

Plant Foods for Human Nutrition

Year:

1973

Language:

german

File:

PDF, 72 KB

german, 1973

38

Zur Chemotaxonomie der Möhre (Daucus carota L. ssp. sativus (Hoffm.))

Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1969

Language:

english

File:

PDF, 2.26 MB

english, 1969

39

Aktuelle Pflanzenschutz-Probleme in ihrer möglichen Auswirkung auf die Gesundheit von Tier und Mensch im Spiegel lebensmittelrechtlicher Bestimmungen

Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1963

Language:

german

File:

PDF, 2.22 MB

german, 1963

40

Libri novi

Journal:

Plant Foods for Human Nutrition

Year:

1969

File:

PDF, 244 KB

1969

41

Essentielle Aminosäuren und B-Vitamine als Qualitätskriterien bei Nahrungspflanzen unter besonderer Berücksichtigung tropischer Leguminosen

Journal:

Plant Foods for Human Nutrition

Year:

1963

Language:

german

File:

PDF, 966 KB

german, 1963

42

Zum Metabolismus von Phenylharnstoff-Herbiziden VII. Metabolismusaufklärung und Bilanzierung des Verbleibs von Buturon-14C nach Anwendung bei Winterweizen.

I. SCHUPHAN, W. EBING

Journal:

Year:

1977

File:

PDF, 2.47 MB

1977

43

Susceptibility of European and North American populations of the European corn borer to the Cry1F insecticidal protein

C. Gaspers, B. D. Siegfried, T. Spencer, A. P. Alves, N. P. Storer, I. Schuphan, S. Eber

Journal:

Journal of Applied Entomology

Year:

2011

Language:

english

File:

PDF, 321 KB

english, 2011

44

Zum Metabolismus von thiocarbamat-herbiziden: I. Zur chemischen umwandlung des Herbizids Diallat und Synthese möglicher Diallat-Metaboliten

I. Schuphan, W. Ebing

Journal:

Year:

1977

Language:

german

File:

PDF, 375 KB

german, 1977

45

Biotransformation of Metamitron by Human P450 Expressed in Transgenic Tobacco Cell Cultures

BODE, MAREN, HAAS, MATTHIAS, FAYMONVILLE, TANYA, THIEDE, BRIGITTE, SCHUPHAN, INGOLF, SCHMIDT, BURKHARD

Journal:

Journal of Environmental Science and Health Part B

Year:

2006

Language:

english

File:

PDF, 4.78 MB

english, 2006

46

Der Einfluß einer steigenden N-Düngung auf den Gehalt an essentiellen Aminosäuren und auf die Biologische Eiweißwertigkeit von Kartoffeln (EAS-Index nach B. L. Oser). Vorläufige Mitteilung (I.)

Journal:

Journal of Plant Nutrition and Soil Science

Year:

1959

Language:

german

File:

PDF, 764 KB

german, 1959

47

Versuche über die Eignung von Torfkompost zur Erwärmung von Treibkästen im Vergleich zu einer Standardpackung mit Pferdemist

Schuphan, Werner

Journal:

Bodenkunde und Pflanzenernährung

Year:

2007

Language:

german

File:

PDF, 2.17 MB

german, 2007

48

Libri Novi

W. Schuphan, L. Genevois

Journal:

Plant Foods for Human Nutrition

Year:

1974

Language:

english

File:

PDF, 240 KB

english, 1974

49

Libri novi

L. Genevois, W. Schuphan, A. Th. Czaja

Journal:

Plant Foods for Human Nutrition

Year:

1970

File:

PDF, 1.06 MB

1970

50

Studien über essentielle Aminosäuren In Kartoffeln

Werner Schuphan

Journal:

Plant Foods for Human Nutrition

Year:

1959

Language:

german

File:

PDF, 1.52 MB

german, 1959

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